An assortment of five hot canapés, both indulgent and refined, perfect for a festive aperitif.
Gluten, eggs, fish, dairy products, nuts, molluscs
Preheat the oven to 110°C (Gas Mark ¼–½). Heat for 20–25 minutes.
Do not place the plastic trays in a conventional oven. Transfer the canapés to an oven-safe dish or tray before reheating.